Butyrivibrio spp.
Butyrivibrio spp. are beneficial gut bacteria known for producing butyrate, a short-chain fatty acid that plays a key role in maintaining intestinal health. Butyrate supports the integrity of the gut lining, reduces inflammation, and serves as a primary energy source for colon cells. The presence of Butyrivibrio is generally regarded as a positive indicator of a healthy microbiome. Low levels may suggest reduced butyrate production, which can be associated with intestinal inflammation or dysbiosis. These bacteria thrive on dietary fibre and are part of the Firmicutes phylum.
Description
It is a genus of gut bacteria that produce butyrate, a compound essential for colon health and the integrity of the gut lining.
Butyrate helps nourish colon cells, reduce inflammation, and support a healthy intestinal barrier.
It may indicate impaired fibre fermentation or a reduced capacity for gut healing, potentially associated with dysbiosis or inflammation.
A diet rich in fibre, particularly one containing resistant starches and prebiotics, can help support these butyrate-producing bacteria.
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