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Orange allergy is a condition that reflects the body’s immune response to specific proteins found in oranges. While relatively uncommon, it can cause symptoms ranging from mild oral irritation to more serious systemic reactions. Symptoms may occur after eating oranges or coming into contact with their peel or juice.

Cross-reactivity with other foods is possible in those with orange allergies, especially within the citrus family. These might include:
Do you experience hypersensitivity to certain foods? Food intolerance symptoms, in contrast to the immediate onset of allergic reactions, can emerge hours or even days later. This delay often complicates identifying the offending foods. GetTested’s Food Intolerance Test targets IgG4 antibodies and assesses your reaction to 40 varied foods commonly associated with hypersensitivity.
69.99 GBP
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